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AS 2300.4.1-1994

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AS 2300.4.1-1994

Methods of chemical and physical testing for the dairying industry Dried milk and dried milk products - General information and preparation of samples

Standards Australia

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Table of Contents

1 -  AS 2300.4.1-1994 METHODS OF CHEMICAL AND PHYSICAL TESTING FOR THE DAIRYING INDUSTRY - DRIED MILK AND DRIED MILK PRODUCTS - GE
1 -  PREFACE
 1 -  METHOD
1 -  1 SCOPE
 1 -  2 REFERENCED DOCUMENTS
 2 -  3 DEFINITIONS
2 -  3.1 Dried milk and dried milk products
 2 -  3.2 Approximately
 2 -  4 METHODS OF ANALYSIS
 2 -  5 LABORATORY SAMPLES
 2 -  6 PREPARATION OF SAMPLES FOR TESTING

Abstract

Provides general information on standard methods for
the analysis of dried milk and whey.

Scope

This Standard provides general information on standard methods for the analysis of dried milk and whey.

General Product Information

Document Type Standard
Status Current
Publisher Standards Australia
Committee FT-024
Supersedes
  • DR 92220
  • AS 1629-1974