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ASTM D 4905 : 1999

M00051835

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ASTM D 4905 : 1999

PRACTICE FOR PREPARATION OF SOLUTION OF SOLID, PASTY AND POWDERED VEGETABLE TANNIN EXTRACTS

American Society for Testing and Materials

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Abstract

CONTAINED IN VOL. 15.04, 2016 Defines a standard procedure for use in preparing the analytical solution required for the analysis of solid, pasty, or powdered vegetable tannin extracts.

General Product Information

Document Type Standard
Status Current
Publisher American Society for Testing and Materials
Committee D 31