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BS EN ISO 6320 : 2017

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BS EN ISO 6320 : 2017

ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF REFRACTIVE INDEX (ISO 6320:2017)

British Standards Institution

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Table of Contents

Foreword<br>1 Scope<br>2 Normative reference<br>3 Terms and definitions<br>4 Principle<br>5 Reagents<br>6 Apparatus<br>7 Sampling<br>8 Preparation of test sample<br>9 Procedure<br>10 Calculation<br>11 Precision<br>12 Test report<br>Annex A (normative) - Results of an interlaboratory test<br>Bibliography

Abstract

Describes a method for the determination of the refractive index of animal and vegetable fats and oils.

General Product Information

Document Type Standard
Status Current
Publisher British Standards Institution
Committee AW/307
Supersedes
  • BS 684-1.2(2000) : 2000
  • BS 684-1.2(1996) : 1996