Table of Contents

European foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Symbols, subscripts and abbreviations
5 Functionality
6 Requirements
7 Test methods
8 Marking
9 Documentation
Bibliography

Abstract

Pertains to electronic control equipment for heating systems with water as the heating medium and a supply water temperature up to 120 degrees C.

General Product Information

Published
Document Type	Standard
Status	Current
Publisher	British Standards Institution
Pages
ISBN
Committee	RHE/16
Supersedes	11/30235383 DC : 0 15/30331522 DC : 0