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BS EN ISO 16140-1 : 2016
M00014775
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BS EN ISO 16140-1 : 2016
MICROBIOLOGY OF THE FOOD CHAIN - METHOD VALIDATION - PART 1: VOCABULARY (ISO 16140-1:2016)
British Standards Institution
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Table of Contents
Foreword<br>Introduction<br>1 Scope<br>2 Terms and definitions<br>Bibliography
Abstract
Specifies general terms and definitions relating to method validation of microbiology in the food chain.
General Product Information
| Document Type | Standard |
| Status | Current |
| Publisher | British Standards Institution |
| Committee | AW/9 |
| Supersedes |
|