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BS EN ISO 8968-4 : 2016

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BS EN ISO 8968-4 : 2016

MILK AND MILK PRODUCTS - DETERMINATION OF NITROGEN CONTENT - PART 4: DETERMINATION OF PROTEIN AND NON-PROTEIN NITROGEN CONTENT AND TRUE PROTEIN CONTENT CALCULATION (REFERENCE METHOD) (ISO 8968-4:2016)

British Standards Institution

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Table of Contents

Forewords<br>1 Scope<br>2 Normative references<br>3 Terms and definitions<br>4 Principle<br>5 Reagents<br>6 Apparatus<br>7 Sampling<br>8 Preparation of test sample<br>9 Procedure - Direct protein nitrogen approach<br>10 Procedure - Indirect protein nitrogen approach<br>11 Precision<br>12 Test report<br>Annex A (informative) - Results of a collaborative<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;study - Estimation of precision data of direct and<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;indirect methods for the true protein determination<br>Bibliography

Abstract

Defines a method for the direct and indirect determination of the protein nitrogen content of liquid, whole or skimmed milk.

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Document Type Standard
Status Current
Publisher British Standards Institution
Committee AW/5
Supersedes
  • 98/712620 DC : NOV 98
  • 13/30257963 DC : 0