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BS EN 16901 : 2016

M00016063

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BS EN 16901 : 2016

ICE-CREAM FREEZERS - CLASSIFICATION, REQUIREMENTS AND TEST CONDITIONS

British Standards Institution

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Table of Contents

European foreword <br>1 Scope <br>2 Normative references <br>3 Terms and definitions <br>4 Symbols <br>5 Classification and requirements <br>6 Tests <br>7 Test report <br>8 Marking<br>Annex A (informative) - Ice-cream freezer families<br>Annex B (normative) - Net volume calculation <br>Annex C (normative) - Equivalent volume calculation<br>Annex D (normative) - TDA calculation <br>Annex E (informative) - Test for absence of<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;odour and taste<br>Annex F (normative) - Performance and energy<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;rating of ice cream freezers <br>Annex ZA (informative) - Relationship between this<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;European Standard and the ecodesign<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;requirements of Commission Draft Ecodesign<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Regulation DG ENER LOT12 aimed to be covered <br>Bibliography

Abstract

Describes the classification for horizontal closed ice-cream freezer with access of the product from the top and to specify their requirements and test methods.

General Product Information

Document Type Standard
Status Current
Publisher British Standards Institution
Committee RHE/19
Supersedes
  • 15/30325845 DC : 0