Table of Contents

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents and materials
6 Apparatus
7 Sampling
8 Sample preparation
9 Procedure for determination of PAHs from fats
   and oils: General method
10 Procedure for determination of PAHs from fats
   and oils: Method specific for coconut oil
11 High-performance liquid chromatography (HPLC)
12 Expression of results
13 Precision
14 Test report
Annex A (informative) - Recovery values, flow charts,
        chromatograms and injection sequences
Annex B (informative) - Results of the interlaboratory test
Bibliography

Abstract

States two methods for the determination of 15 polycyclic aromatic hydrocarbons (PAHs) in animal and vegetable fats and oils: - a general method, and - a method specific for coconut oil and vegetable oils with short-chain fatty acids.

General Product Information

Published
Document Type	Standard
Status	Current
Publisher	British Standards Institution
Pages
ISBN
Committee	AW/307
Supersedes	05/30104304 DC : DRAFT JAN 2005