Table of Contents

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 General test conditions and requirements
6 Assessors
7 Procedure
8 Analysis and interpretation of results
9 Test report
10 Precision and bias
Annex A (normative) - Tables
Annex B (informative) - Examples
Bibliography

Abstract

Describes a procedure for determining whether a perceptible sensory difference or similarity exists between samples of two products.

General Product Information

Published
Document Type	Standard
Status	Current
Publisher	International Organization for Standardization
Pages
ISBN
Committee	TC 34
Supersedes	ISO 10399 : 2004