Table of Contents

1 Scope
2 Classification
3 Terms and definitions
3.1 General and common
3.2 Sampling
3.3 Analytical method
3.4 Phenomena/Characteristics
3.5 Reagents
3.6 Apparatus/Instrument
3.7 Operation
3.8 Reliability of measurement
3.9 Biotechnology and others
4 Related standards
Alphabetical index

Abstract

Determines the basic terms out of main terms to be used for analytical chemistry and specifies their definitions.

General Product Information

Published
Document Type	Standard
Status	Current
Publisher	Japanese Standards Association
Pages
ISBN
Supersedes	JIS K 0211:2005